Tiverta HF1 is a medium-sized green tomato hybrid developed by Gautier, offering high-quality fruits with a fresh green color and firm texture.
It is ideal for specialty markets, green harvest uses, and processing.
Tiverta is known for its excellent uniformity, strong plant vigor, and resistance to common tomato diseases, making it suitable for professional growers aiming for consistency and durability.
Type: Hybrid Green Tomato (HF1)
Fruit Shape & Size: Medium-sized, round to slightly flattened
Color & Texture: Fresh, shiny green exterior with firm flesh
Flavor: Mild, slightly acidic – suitable for culinary and processing use
Growth Habit: Indeterminate (requires support structure)
Resistance: Good resistance to major tomato diseases
Productivity: High yields with uniform fruit development
Shelf Life: Strong skin and firm flesh for good post-harvest handling
1. Sowing & Germination:
Optimal soil temperature: 20–25°C
Sow in nursery trays 4–6 weeks before transplanting
Maintain humidity and warmth for vigorous seedling growth
2. Soil & Fertility:
Prefers well-drained, rich soil with pH 6.0–6.8
Use balanced fertilization, especially NPK, and add calcium and magnesium for fruit quality
3. Irrigation & Environment:
Requires consistent irrigation, preferably drip irrigation
Best grown in warm climates (18–30°C) with full sunlight
Provide good ventilation to reduce disease risk
4. Spacing & Support:
Spacing: 50–70 cm between plants, 100–120 cm between rows
Trellising or staking is necessary to support plant growth
5. Harvest & Storage:
Harvest at optimal green stage when fruit reaches size and firmness
Store at 12–15°C for maximum shelf life and freshness
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