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Orange Pepper Blocky Spritz F1 – 1000 seeds

EGP 7,000

A vigorous F1 hybrid orange blocky pepper with high yield, strong disease resistance, and premium fruit quality.

Out of stock

Brands: Sativa

Product Details

Orange Pepper Blocky Spritz F1 is a high-performance hybrid sweet pepper variety bred for uniform blocky fruits, vivid orange color, and strong plant vigor. It produces thick-walled, glossy peppers with excellent sweetness, crunchiness, and long shelf life. The plant is highly productive, disease-resistant, and adaptable to greenhouse and open-field cultivation.

Stress Resistance

  • High tolerance to heat and sunburn
  • Good adaptability to low light conditions
  • Resistant to fruit cracking and blossom-end rot
  • Strong root system tolerates variable humidity
  • Performs well under mild nutrient or water stress

Immunity Boosting (Plant Health)

  • F1 vigor improves resistance to common pepper diseases
  • Enhances plant immunity against fungal and bacterial infections
  • Strong stem and foliage reduce pest damage
  • Healthy canopy improves fruit protection and uniformity

Temperature Tolerance

  • Optimal growth: 20–28°C
  • Fruit setting tolerance: 18–32°C
  • Stress survival range: 10–35°C
  • Sensitive to frost below 8°C

Planting, Transplanting & Harvesting Schedule

Planting Date

  • Greenhouse: January – December (year-round)
  • Open Field: February – April / August – September

Transplanting Date

  • Greenhouse: 25–35 days after sowing (February – December)
  • Open Field: March – May / September – October

Harvesting

  • Begins 70–80 days after transplanting.
  • Harvest lasts 2–3 months depending on climate and nutrition.

Features

  • Blocky square fruits (3–4 lobes)
  • Vibrant orange color at maturity
  • Thick walls (7–9 mm) with high sweetness
  • Strong and compact plants with heavy setting
  • Suitable for greenhouse, hydroponics, and open field
  • Uniform size for packing (180–220 g)
  • High market demand and long shelf life

Uses & Benefits

Uses

  • Fresh consumption (salads, sandwiches, raw snacks)
  • Stuffing and grilling
  • Stir-fry cooking
  • Commercial packing and export markets
  • Food processing

Benefits

  • High yield and uniform fruit set
  • Rich, sweet flavor with crunchy texture
  • High content of antioxidants and vitamin C
  • Strong shelf life and post-harvest firmness
  • Bright orange color that increases market value

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