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Cherry Tomato Yellow Round Sweedor HF1 – 5 Seeds

EGP 75

Brands: Gautier

Product Details

Sweedor HF1 is a high-quality hybrid yellow cherry tomato variety developed by Gautier.

It is known for its vibrant golden-yellow color, round shape, and exceptional sweetness, making it a premium choice for fresh markets, salads, and gourmet dishes.

This variety is highly productive, disease-resistant, and offers excellent post-harvest shelf life.

Features

  • Type: Hybrid Yellow Cherry Tomato (HF1)

  • Fruit Shape & Size: Round, uniform, and small-sized cherry tomatoes

  • Color & Texture: Bright golden-yellow with a smooth, firm skin

  • Flavor & Quality: Intensely sweet with a balanced acidity, juicy texture

  • Growth Habit: Indeterminate (requires staking or trellising for support)

  • Resistance: Strong tolerance to common tomato diseases and cracking

  • Productivity: High-yielding variety with continuous fruit setting

  • Post-Harvest Shelf Life: Excellent, retains firmness and quality for longer periods

  • Coated Seeds: Ensure uniform germination and improved handling

Growing Recommendations

1. Sowing & Germination:

  • Optimal soil temperature: 20-25°C for best germination

  • Sow seeds in nursery trays 4-6 weeks before transplanting

  • Maintain consistent moisture and warmth to ensure strong seedlings

2. Soil & Nutrition:

  • Prefers well-drained, fertile soil with a pH of 6.0-6.8

  • Requires balanced fertilization, rich in nitrogen (N), phosphorus (P), and potassium (K)

  • Supplement with calcium and magnesium to prevent blossom-end rot

3. Irrigation & Climate:

  • Regular and deep watering, preferably drip irrigation to prevent diseases

  • Thrives in warm temperatures (18-30°C) with full sun exposure

  • Requires ventilation in high-humidity areas to reduce fungal risks

4. Spacing & Support:

  • Recommended spacing: 50-70 cm between plants, 100-120 cm between rows

  • Requires staking, cages, or trellising to support growth and fruit load

5. Harvest & Post-Harvest Handling:

  • Harvest when fruits reach full golden-yellow color for maximum sweetness

  • Store at 10-12°C to maintain freshness and extend shelf life

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